Bioactive polyphenolic
WebSep 1, 2013 · Semantic Scholar extracted view of "Polyphenolic characterisation of old local apple varieties from Southeastern European region" by L. Jakobek et al. ... (phenolic acids, flavan-3-ols, flavonoids and t-resveratrol) are reported, together with bioactive properties of twelve apple cultivars measured by chromatographic and … WebApr 7, 2024 · Polyphenols are compounds found in plant-based foods that act as an antioxidant and may lower disease risk. Examples of polyphenols include flavonoids, phenolic acid, polyphenolic amides, resveratrol, …
Bioactive polyphenolic
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WebApr 3, 2003 · Nutritional and pharmacological properties of artichoke heads and leaves are attributed mainly to polyphenolic compounds and inulin present at high concentration. … WebNational Center for Biotechnology Information
WebOct 11, 2024 · Propolis, a complex bee product, is a source of numerous bioactive principles, beneficial for human health, therefore it is intensively studied. In the present work, extracts of propolis from ... WebFeb 21, 2024 · Ellagic acid (EA) is a bioactive polyphenolic compound naturally occurring as secondary metabolite in many plant taxa. EA content is considerable in pomegranate ( Punica granatum L.) and in wood and bark of some tree species. Structurally, EA is a dilactone of hexahydroxydiphenic acid (HHDP), a dimeric gallic acid derivative, produced …
WebOct 27, 2016 · Our study describes for the first time the antioxidant and antitumor activity of the bioactive polyphenolic fraction isolated from the beer brewing process; this work is a pilot study to highlight ... WebPolyphenolic compounds (such as quercetin and resveratrol) possess potential medicinal values due to their various bioactivities, but poor water solubility hinders their health …
WebVietnam Academy of Science and Technology, Bioactive Compounds, Hoang Quoc Viet Str., 18, 122000 Hanoi, VIET NAM. Search for more papers by this author. Vu Thi Ha, ... The phytochemical and HPLC-DAD-MS analysis of the polyphenolic stilbene-rich acetone fraction showed that it contained different stilbenes including trans-piceatannol, …
WebFeb 10, 2024 · Bioactive compounds extracted from plant are of great value for those enterprises interested in the use of natural products; plant tissue culture techniques guarantee a reliable and constant biomass production. Hop (Humulus lupulus L.), with its wealth in bioactive compounds, may represent an invaluable resource. The present … paris michelin star lunch dealstime the super bowl game startsWebApr 14, 2024 · Prunus spinosa L. fruit, commonly known as blackthorn, is a rich source of bioactive compounds, including flavonoids, anthocyanins, phenolic acids, vitamins, minerals, and organic acids, which exhibit significant antioxidant and antibacterial properties. Notably, flavonoids such as catechin, epicatechin, and rutin have been reported to have … time the super bowl starts todayWebApr 7, 2024 · The increased demand for functional food with added health benefits is directing industrial procedures toward more sustainable production of naturally added bioactive compounds. The objective of this research was to investigate the potential of bioactive compounds from rosemary extract obtained using high-voltage electrical … paris michelin 3 star restaurantsWebThe water-based extract of broad bean hulls contains several bioactive molecules, including polyphenols well-known to exert antioxidant activity, which could justify its use in nutraceutical formulations. Hence, the current investigation aimed to establish the polyphenolic profile of water-based extracts from broad bean hulls through UHPLC–Q … paris michigan 49338WebNov 6, 2024 · The highest content of total polyphenolic compounds was determined in coffees roasted in light and medium roasting conditions. Furthermore, organic coffee … time the tatman twitterWebMar 1, 2024 · The aim of the present study was to optimize the direct ultrasound-assisted extraction conditions to gain the maximum yield of phloretin from air-dried apple leaves and to assess the content of individual and total polyphenolic compounds along with antioxidant activity in the leaves of different autumn and winter apple cultivars grown in Estonia. paris michelin star restaurants 2022